Weekly Menu for 10/28

MAIN MEAL

It’s New Recipe Week!

French Onion Lentils & Farro Bake
with Pink Veggie Slaw

The flavors of French Onion Soup combine with chewy faro & rich lentils in this warming & delicious dinner.

Served with our Pink Veggie Slaw for a tangy & bright accompaniment.

Main Meal: Vegetarian.     Contains: dairy, soy, wheat
Salad: dairy, egg

Full Dinner: $35 for dinner for 2


BOWL OF THE WEEK

Cheesy Broccoli Soup
with Hearty Dinner Rolls

A cheesy, rich broccoli soup. The perfect meal on a cold winter day!

Served with our Cloverleaf Rolls: a hearty and chewy accompaniment to our soup.

Soup: gluten aware, vegetarian. Contains: dairy, soy
Rolls: vegan. Contains: wheat

Bowl Supper: $25 for dinner for 2


Feeding more than two? Check out our Family Option pricing!

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Weekly Menu for 11/4

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Weekly Menu for 10/21