Weekly Menu for 1/8

FULL MEAL

Mushroom Manchego Quiche
with Dressed Greens

Rich mushrooms and caramelized onions combine with the creamy bite of manchego cheese in this classic dish. Delicious hot or cold, our quiche is made with local eggs, veggies & cream!

Dinner for 2 includes 4 mini quiches, whereas dinner for more includes a larger quiche!

Served dressed regionally sourced greens

Main Meal: Vegetarian. Contains: egg, dairy, wheat
Salad Dressing: Gluten Aware. Vegan. Contains: no major allergens

Full Dinner: $35 for dinner for 2

BOWL OF THE WEEK

Corn Chowder
with Hearty Dinner Rolls
Sweet corn & regionally grown potatoes combine in a lovely cream-infused broth to make this classic soup.

Served with our Cloverleaf Rolls; a hearty and chewy accompaniment to our soup.

Soup: gluten aware, vegetarian. Contains: dairy, soy
Rolls: vegan. Contain: wheat

Bowl Supper: $25 for dinner for 2

Feeding a crowd? Check out our Family Option pricing!