Weekly Menu for 6/21

MAIN MEAL

Butternut Squash Mac & Cheese
with Seasonal Veggie

There's nothing like a plate of this cheesy deliciousness! The addition of butternut squash to our baked mac & cheese creates a beautiful contrast of sweet, salty and, cheesy flavors, while the breadcrumb topping creates a contrast of textures. A favorite meal around here & one where leftovers never last for long!

Served with a fresh Seasonal Veggie

Main Meal: vegetarian. Contains: dairy soy, wheat
Salad: gluten aware, vegan. Contains: no major allergens

Full Dinner: $35 for dinner for 2


BOWL OF THE WEEK

Cheesy Broccoli Soup
with Hearty Dinner Rolls

A cheesy, rich broccoli soup. The perfect meal on a cold winter day!

Served with our Cloverleaf Rolls: a hearty and chewy accompaniment to our soup.

Soup: gluten aware, vegetarian. Contains: dairy, soy
Rolls: vegan. Contains: wheat

Bowl Supper: $25 for dinner for 2


Feeding more than two? Check out our Family Option pricing!

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No Dinner?Done. on July 1st

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Weekly Menu for 6/17