Weekly Menu for 7/11

FULL MEAL

Garden Galettte
with Caesar-Arugula Salad

Summertime veggies are elevated with the flavors of parmesan & thyme in this rustic tart.

Served with a caesar-inspired arugula salad

Main Meal: vegetarian. Contains: dairy, egg, wheat
Salad: gluten aware. Contains: dairy, fish

Full Dinner: $30 for dinner for 2

BOWL OF THE WEEK

Cauliflower Curry
with Paratha

I doubt it's in any way authentic, but this was the curry that I grew up eating. Rich with coconut, peanuts and spices. A mild curry - if you like yours spicy, I always suggest serving with a dash of cayenne.

Served with Paratha, a flakey Indian flatbread

Soup: gluten aware, vegan. contains: coconut, peanut
Bread: vegetarian. contain: dairy, wheat

Bowl Supper: $20 for dinner for 2

Feeding more than two? Check out our Family Option pricing!

ORDER NOW!

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Weekly Menu for 7/18

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Weekly Menu for 6/27